BREAKFAST & BRUNCHES
9.00 am / 4.00 pm Our brunches are made from Britisch free range Eggs, fresh seasonal greens, italian sourdough brown Altamura bread and Homemade Hollandaise suace.
strawberry jam/orange marmalade/honey
(served with fresh fruits, honey and cinammon)
(served with seasonal greens)
choose two healthy ingredients from:
(baby spinach leaves, smoked salmon, mozzarella, Parma ham, onion compote and mushroom)
(two poached eggs, Parma ham, avocado, Hollandaise sauce & toasted brown altamura bread)
(two poached eggs, smoked salmon, yogurt, Hollandaise sauce and Altamura bread and greens)
(two poached eggs, baby spinach leaves, marinated mushroom, Hollandaise sauce and Altamura brown bread)
(one poached Benedict, one poached Royal, one poached Florentine, toasted brown Altamura bread and Hollandaise sauce)
GASTRONOMIA ITALIAN TO SHARE
Casa Tua offers the finest selection of imported Italian ingredients. Our Chefs work to recreate our authentic food culture.
Our sauces are a perfect combination of fresh ingredients all hand prepared.
served with cinnamon mayo
toasted Altamura bread with freshly chopped tomatoes, casa tua pesto and parmesan shaves.
homemade beef meatball with tomato suace and fresh basil
baked aubergine slices layered with parmesan, tomato sauce & mozzarella
slow cooked octupus with olives, capers, potatoes and red sauce
Homemade croquette with mushrooms and gorgonzola sauce
traditional durum wheat bread, datterino tomatoes and oregano
Crispy polenta served with gorgonzola cream or goat cheese
(Artisan Burrata cheese, rocket & parmesan biscotto)
chicken milanese, shaved parmesan, avocado, mixed leaves, balsamic glaze served with Altamura bread
spicy saute broccoli ,fresh garlic, chilli and crumbled tarallo
Tonnarelli with Guanciale, eggs & grated Parmesan
(traditional recipe with no cream added)
(served with butter breadcrumbs and sage sauce)
tiger prawns, peas and tomato sauce, baby squid
Spicy tomato sauce and crispy pancetta
with casa tua beef ragu
Drinks are available with both day and evening menus
(coffee, soy milk, honey, chocolate)
(Tonic, lemonade, slim tonic, soda)
(oranges, carrots, ginger, lemon, lime)
(apple, baby spinach leaves, banana and Spirulina)
(oranges, carrot, apple, ginger and banana)
OUR WINE LIST
Wines are available with both day and evening menus
Dry Medium body, vinous odour and ruby red in colour. Soft and pleasent taste.
Easy drinking Pinot grigio, fruity, balanced with hints of nut .
100% Pinot grigio
Venezia Giulia- 2016
Medium body, smooth, red fruit
Dry medium body,pale straw in colour. Strong fragrancewith pleasant taste.
Coupage of different grapes from Tuscany
Puglia - 2015
Elegant and complex, with aroma of chocolateand vanilla, well balanced and persistent finish
90% Negroamaro 10% Malvasia nera
light, dry, crisp with hints of wild flavours
Light and refreshing with White stone fruits and green apples aromas
Veneto - 2015
Fruity bouquet, light, fresh pleasant taste
Tuscany - 2010
A beautiful amber colour with a prominent nose of apricot jam. The palate is rich and ripe with sweet velvety texture and flavours of dried fruit, apricot, figs, raisins.
80% Trebbiano 20%Malvasia