Pasta Bolognese is one of the most famous Italian dishes, known and truly loved by many world-wide. It’s a dish that comes with a lot of debate due to it’s origin. In this blog post we will unravel the mystery but most importantly give you our very own traditional recipe to recreate at the comfort of your own home.
Alternatively, if you’re looking to enjoy the best Pasta Bolognese in a restaurant setting around Camden or King’s Cross then look no further, visit Casa Tua and they will do the magic for you and serve you a dish that will bring you the true taste of Italy.
Now let’s discover more of the origin.
History of Pasta Bolognese
Hungry detectives and historians have agreed on the fact that this dish originated in the city of Imola, which is located in the west of Bologna, Emilia-Romagna. Imola is where the Ragu Sauce was reportedly introduced in the 18th century and here’s how to make it at home:
The Authentic Casa Tua Recipe of Sagne Ricce Alla Bolognese
Ingredients:
- 120 grams of Sagne Ricce (or anypasta to your choice )
- 210 grams of Ragu Bolognese
- 50 grams of Tomato Sauce
- 25 grams of Grated Grana Padano
- One small Iadle cooking water
- One pinch of fresh parsley
Method:
Here is a step-by-step recipe!
Step 1.
Cook Sagne Ricce in boiling water for 3 minutes. (al dente)
Step 2.
In a pasta pan, warm 210 grams of Ragu Bolognese. Then, add 50 grams of Tomato Sauce and 1 Iadle of the cooking water.
Step 3.
Once the pasta is ready, add it to the sauce and mix in Grana Padano cheese to melt.
Step 4.
Use water to adjust the thickness of fresh sauces. Add salt if it does not taste spicy enough.
Step 5.
Lastly, add the goodness of dry parsley on top.
Let’s get started
If you keep asking Google “where to buy fresh pasta near me”, Casa Tua Delizie in Camden is where you will get the most authentic one. Find everything you need to make your meal magical, from the sauce, fresh pasta to the perfectly paired bottle of wine. Casa Tua Delizie are currently running a special offer – buy one bottle of wine, get 20% off the second bottle.
They not only provide you with the most authentic Italian ingredients but also keep the Italian custom of homemade recipes alive though Casa Tua Restaurants in Camden and King’s Cross.
Read also: THE BENEFIT OF EATING FRESH PASTA
